That means Amul will buy out the complete produce and can offer a large portfolio to consumers. “I can make a paneer paratha using my organic atta. It is about selling the concept of organic and ...
Amul fresh milk will be available outside India ... he said after which it will also launch milk products like paneer, curd ...
Vadodara: Six months after it first set foot outside India, the ‘Taste of India' is set to be available in the US as dairy giant Amul has entered the mainstream retail market there. Gujarat ...
Dice all the fresh vegetables. You can use cucumbers, tomatoes, bell peppers, and carrots for a colorful and crunchy mix.
Amid the controversy over adulteration of ghee in the Tirupati laddus, India's leading dairy brand, Amul, has issued a clarification on the supply of ghee to Tirumala Tirupati Devasthanam (TTD).
Popular dairy brand Amul loves to celebrate historic achievements and national milestones with creative topicals. From social media trends to social issues, from sports news to celebrity tributes, ...
Sylvester daCunha, along with his wife Nisha, conceptualised Amul’s 'Utterly Butterly' campaign in 1966. He came up with the Amul Girl idea when he was a manager at the advertising agency ASP.
Tributes from across the globe have been pouring in, as her admirers come to terms with the loss of a legend. Popular Indian dairy brand, Amul, also paid homage to Maggie Smith in its signature style.
Leana's latest cheesecake recipe is healthier than its traditional counterpart and nutritionally boosted with foods like ...
Heat the oil in a saucepan or large, lidded frying pan over a medium heat. Once hot, fry the paneer for two minutes on each side, or until the cubes are coloured. Remove from the pan and set aside.
Fresh cabbage salad adds a sharp, acidic crunch to these warmly spiced rolls filled with vegetables and paneer. Maneet Chauhan is an Indian American chef, television personality, restaurateur ...
This classic palak paneer recipe keeps things simple with minimal ingredients but fries the paneer for a crispy texture to pair with the creamy spinach purée. It's creamy. It's cheesy.