We enjoy zucchini made every way: fried, baked, stuffed, in a casserole, or as bread, we just love the versatility ... you can choose to cut zucchini between thicker round slices, fries, or ...

Sprinkle the reserved bread crumbs over the zucchini. Top with tomato slices; sprinkle with 2/3 cup mozzarella cheese, basil and remaining salt. Top with chicken. Cover and bake at 400° for about ...

Bread can be bought ready-made or be homemade. Supermarkets and shops stock more varieties than they used to, but specialist bakeries or markets will sell more interesting varieties. A baked loaf ...

Rolls can require less time in the second prove, so they are a good way to get your bread dough baked in time for dinner.

Casseroles like this are so versatile because they can be used for breakfast or dinner. If you’re making this riff on a diner ...

Pat zucchini rounds with paper towels to remove excess moisture. Line a plate with paper towels. In a frying pan over medium-high heat, warm 1 cup olive oil until it’s nice and hot but not smoking.

Directions Preheat oven to 350 degrees. Cut zucchini into matchsticks about 2 inches long and ¼ inch thick. Thinly slice spring onions. In a large frying pan, heat olive oil over medium-­high ...

The best bread makers produce delicious, crusty loaves, and will fill your home with the lovely smell of freshly baked bread every time you use them. We've tested popular bread makers from Amazon, ...