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Baked Eggplant Parmigiana
Baked eggplant parmesan is made with crispy baked eggplant layered with homemade marinara sauce and loads of melted ...
Tasty baked eggplant, slathered with white "cheese" sauce ... Get the Recipe: Crispy Eggplant with Szechuan Meat Sauce This fire roasted eggplant recipe evokes kitchen creativity with a sauce that ...
Equipment can have a big impact on how a recipe turns out. Below are some of my favorite pieces of equipment that I use when making this baked eggplant Parmesan casserole. As an Amazon Associate I ...
Baked Eggplant Fajitas are a delicious and healthy twist on the classic Mexican dish. Sliced eggplant is marinated in a flavorful blend of spices, then baked until tender and slightly caramelized. The ...
Johnny Miller for The New York Times. Food Stylist: Rebecca Jurkevich. Bake the breaded eggplant in a single layer until crispy. Add marinara sauce and a sprig of basil to a large saucepan.
Eggplant Parmigiana Recipe: Baked eggplant layers with the goodness of olive oil, cheese and herbs, served with crispy garlic bread and rocket salad. Parmigiana is a Southern Italian dish. The ...
large eggplant, sliced 1/4" thick, large potatos of choice, thinly sliced (I've used red), medium bell pepper of choice, diced (I've used yellow), small onion of choice, diced (I've used yellow), ...
We set ourselves up for a challenge with this recipe: Could we make it as rich and comforting as baked potatoes tend ... filled with roasted cubes of eggplant that I grew up on — which doubles ...
In a bowl combine sauce, eggplant pasta and half the cheeses. You can also re-season and add more fresh basil. Layer mixture in a casserole dish and top with remaining cheese. In a pre-heated oven ...
Cut the bell peppers into strips and the eggplant into ½ inch thick slices. Drizzle with olive oil and season with salt placing each on on baking sheet making sure they do not overlap. Place in oven ...