This typical southern French recipe includes a tender layer of eggplant slices, fresh tomato chunks, and plenty of garlic. It ...

In that same pan, I can whip up a sauce! Eggplant loves olive oil, so I’ll start by sizzling some garlic in it. Maybe I’ll ...

Eggplant can be a polarizing vegetable, but with a little culinary know-how, it defies all of the negative connotations ...

Halve mini eggplants and fill them with a mixture of breadcrumbs, cheese, herbs, and spices. Bake until golden and serve warm ...

Evoke a sense of nostalgia and comfort with these delicious dinner recipes that are all made in a 9-by-13 inch baking dish.

The best thing to do when working with finicky ingredients such as eggplant is to turn to professionals -- like professional ...

One of our favorite Korean inspired dishes we love to prepare on a weeknight, because it's done so quickly: Gochujang ...

Slice the eggplants in half horizontally and remove the flesh with a spoon. Transfer the eggplant to a food processor and ...

"I love the flexibility that a dip offers," said Alaina Deshotel, one of my best friends since pre-K. "It can be savory or ...

In a bowl combine sauce, eggplant pasta and half the cheeses. You can also re-season and add more fresh basil. Layer mixture in a casserole dish and top with remaining cheese. In a pre-heated oven ...

Love food, hate waste? Save your prawn heads and shells to use to make homemade prawn oil that not only helps minimise food waste, it also packs a powerful flavour punch. Credit: Jiwon Kim ...