Bicarbonate of soda is available in the home baking sections of supermarkets. Bicarbonate of soda was once used in to soften the skins of pulses while cooking, it was also added to green ...

It’s National Baking Soda Day, and there’s no better time to celebrate this humble ingredient that works magic in the kitchen ...

You can make your own baking powder by combining 15ml/1tbsp bicarbonate of soda with 30ml/2tbsp cream of tartar. Measure carefully as too much or too little can upset a recipe’s balance.

Learn about the surprising connection between baking soda, beans, and gas. Southern cooks have used the pantry staple to ease ...

There’s something undeniably comforting about the warm, spiced aroma of hermit cookies baking in the oven. These ...

A solid chocolate cake recipe is like a little black dress. It’s the kind of dessert that’s always good to have in your back ...

Cream the lard. Add sugars and vanilla and continue creaming. Add one egg at a time and beat thoroughly after each addition. Add flour and baking soda. Stir in rolled oat and peanuts. Mold the dough ...