But that's an unsatisfying response, so let's dive into what you expect from your cookies when using baking soda and baking powder, respectively, so you can make that call for yourself.

In the other, it's baking soda. Baking soda and baking powder are not interchangeable. And here you see why: Baking-powder sugar cookies are ultimately rolled out and cut with cookie cutters ...

It's the season for baking, but have you ever wondered what makes cakes and biscuits rise? It's all about the raising agent.

Cream the lard. Add sugars and vanilla and continue creaming. Add one egg at a time and beat thoroughly after each addition. Add flour and baking soda. Stir in rolled oat and peanuts. Mold the dough ...