If you’re looking for the perfect dessert to wow your guests or simply indulge yourself, this Banana Pecan Caramel Layer Cake ...

Here I am, again, with the dilemma of what to do with ripe bananas. I do not want to freeze them. So what did I do? Make ...

The classic banana cake infused with the goodness of coffee. A perfect sweet treat to pair with your evening cup of tea. Preheat oven to 180 degrees Celsius . Grease a 9-inch square baking dish. Mix ...

About Eggless Banana Cake Recipe: Nice and nutty with the creamy flavour of the fruit banana, aroma of cinnamon and goodness of walnuts, this teatime treat is definitely a delight. This is a super ...

How ripe should bananas be for banana cake? The flesh of the bananas should be very soft so they are easy to incorporate into the cake mixture. Bananas get sweeter as they ripen and this recipe ...

Fold the banana mixture into the flour mixture until just combined. Fold in the chocolate and nuts and spoon the mixture into the loaf tin. Bake for 50–60 minutes, or until the cake is risen and ...

This banana bread recipe has you simply blend up five ingredients, pour the batter into a loaf pan, and bake until golden.

I just love this moist banana cake recipe, a favourite since my childhood. I’ve added some decadent caramel walnuts on top. Adding a bit of butter to the caramel means you’re less likely to ...

Dr Hazel Wallace, also known as The Food Medic, has shared her simple recipe for baked oats that taste just like banana bread ...

Note: The cake can be made and iced up to 48 hours ahead and kept in a dry, sealed container. It also freezes well, iced or uniced. Feast on delicious recipes and eat your way across the island ...

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