If you’re looking for the perfect dessert to wow your guests or simply indulge yourself, this Banana Pecan Caramel Layer Cake ...

There's nothing quite like a homemade banana layer cake to bring a bit of Southern charm to your table. This cake is made from scratch and comes together in just about 20 minutes of prep time.

Spread with butter if you like. You can stir in a handful of sultanas, nuts or chocolate chips into the banana cake batter before pouring the mixture into the prepared tin. (If adding any of these ...

Buying goods at Costco is like getting blind boxes - you won't know if you'll like what's inside. Well, we're here to tell ...

No matter the variety of cake you prefer, the secret to the mouthwatering baked good is not only its sweetness, but also a ...

Fold the banana mixture into the flour mixture until just combined. Fold in the chocolate and nuts and spoon the mixture into the loaf tin. Bake for 50–60 minutes, or until the cake is risen and ...

There's one common ingredient running through the pages of Sarah Kieffer's fifth cookbook, "100 Afternoon Sweets," but you ...

Our best fall recipes include seasonal cocktails, savory squash recipes and fall desserts like pumpkin bars and apple coffee ...

I love my banana cake studded with walnuts and sultanas but you can also leave them out if you prefer. Heat oven to 180 C. Grease and line a large loaf tin. In a standing mixer, beat the butter ...

4. Spread the batter in an even layer over the pears. Bake for 30 to 35 minutes or until the cake is golden brown and springs backs when pressed gently in the center. Let the cake cool on a rack ...

Welcome to the fall flavor festival. Sit down, stay awhile and have a slice of pumpkin cake. It's like pumpkin bread, only softer, lighter and even more moist. It's layered with a cream cheese ...