A big pot of soup is the ultimate comfort food! It’s packed with tender pinto beans, loads of vegetables, pieces of briny ham and fresh and dried herbs in an uber-flavorful ham hock broth. This ...

Dried beans are cheaper, healthier, and, dare I say, tastier. Plus, you have a lot more control over the texture. This Cranberry Bean and Farro Soup recipe is a perfect starter soup for trying ...

using dried beans. In order to make the soup creamy ... I use this same method in my Italian cannellini bean soup recipe.

With nearly a decade of work experience, over 1,000 recipes ... included in this soup. What makes bean soup thick? The starch and protein in beans helps thicken the soups. If using canned beans ...

Beans are kind of like the your best friend from high school — nearly forgotten but always ready to step back into the ...

Drain the soaked beans and discard the water. Place the beans, ham hocks, chicken broth, and bay leaf in a soup pot; do not add salt at this stage. Bring to a boil and simmer for about 1 hour ...

Ganaway always keeps in her pantry a bag of dried large ... frozen green baby beans some months ago. As a slight chill starts to enter the air, I wanted to share a cozy soup recipe to wish summer ...

Mung beans are believed to ... measure the sugar according to the recipe or start with a smaller amount and adjust to your preference.” Ng said mung bean soup can be enjoyed warm or chilled ...