Cut into 3-inch cubes. Add the brisket to the slow cooker along with the remaining ingredients and 2 teaspoons salt. Cook on low for 8 hours. Remove to a bowl and shred. Return to the slow cooker ...
Place the onion and carrots into a slow cooker. Heat the oil in a large non-stick frying pan, then fry the beef in two batches until golden-brown, transferring to the slow cooker when ready.
Really great brisket is a splurge in both time and money. A smoked brisket recipe ... your slow cooker to gently warm them, because low and slow is the way to cook the raw cut of beef.
Making homemade brisket is 100% worth the time it takes. The meltingly tender beef, the robust flavor ... Brisket for Super-Juicy Meat: The Slow Cooker This method takes about twice as long ...
There's nothing better than coming home to the comforting aroma of beef stew or pasta sauce simmering in a Crock-Pot, especially for those feeling a little anxious on Election Day. As the weather ...