The extreme high quality end of Australia's global beef markets has taken a hammering this year price-wise on the back of cost-of-living pressures and oversupply.

But high inflation in the country has cut into consumers’ purchasing power, weakening domestic demand for beef and pushing companies to look for export markets. Live cattle prices on the Sao ...

A fair chunk of United States cattle country remains abnormally dry, delaying a national herd rebuild and prolonging the advantageous conditions for Australian beef exports even further.

“Conspiracies are easier to organize and sustain when only a few firms control a large share of the market,” the suit read. The Big Four of the beef industry have faced similar allegations of ...

Miller, Iowa cattle producers tell me ... the market, that gives producers limited options. Noted in Mr. Schaben’s testimony and according to data from the National Daily Cattle and Beef Summary ...

This collusion caused the beef market to become “a monopoly in which direct purchasers were forced to buy at prices dictated by (the meat packers),” McDonald’s suit reads — later noting ...

U.S. beef production dwindling after drought Australia is best placed to take market share from U.S ... "We're benefiting," said George King, a farmer near Carcoar in southeast Australia.