So what makes this prized recipe so good? It’s the secret bread ingredient. Bread pudding is traditionally made with old ...

The bread: The main ingredient in this winter bread pudding recipe is, obviously ... the apple is one of the world's most ...

Cinnamon bread fusion will get you in the mood for the brightest day. Bread pudding is rich and one of the most comforting foods that can help you get through a tough day! Our soft brioche and ...

Serve with extra custard, if desired. Using stale bread for this pudding is better than using fresh bread, because it is better at absorbing the liquid. Some supermarket loaves can remain too soft ...

For this recipe you will need two 1.5 litre(2½ pint) plastic pudding basins with lids. Soak the sultanas, raisins, currants, figs, peel, apricots and cherries in the brandy overnight, giving it a ...

Serves 6 to 8 Savoury bread pudding is a great way to use up leftovers and feed a bunch of hungry kids (and adults). This one-pan dish is perfect for a sleepover breakfast, brunch, or a lazy ...

For me, bread ... nursery pudding. It was originally intended to use up stale bread and with that thought in mind, I think that simple white bread is the right choice for this recipe.

The Irish claimed this bread as their own because their climate is best suited to ... covers the traditional recipe but also throws in some curveballs, like soda bread pudding and bread dotted ...