Spaghetti sauce, whether it contains meat or not, is popular for topping one of the most popular types of pasta – spaghetti!

But Claudio Daggio likes to take advantage of both fresh and dried herbs in his spaghetti sauce, which he says gives the final product "the best flavor impact." Dried herbs and fresh herbs don't ...

Fresh and dried herbs are great ways to add color, flavor, and aroma to your dishes, but choosing one over the other depends ...

I’ve cooked tomato sauce many different ways, and often will forgo a recipe altogether in favor of using the spices, herbs ... right before or along with the pasta, lets it shine.

This is a simple pasta bolognese. For a smoother sauce, chop the ingredients as finely ... Stir in the garlic, bacon lardons and the herbs and cook for 2 minutes. Stir in the tomatoes and the ...

This recipe, that can be cooked in under 30 minutes, has spaghetti tossed in the tasty blend of cheese, herbs, nuts and garlic of the pesto sauce along with cherry tomatoes and a hint of clove making ...