This is the simplest recipe for roasted butternut squash, which is drizzled generously with oil and seasoned with salt. This comforting dish is built on leftover rice and topped with spicy chile oil.

Some other favorite dishes of the month included roasted Brussels sprouts, spicy ramen and mint chocolate chip cupcakes. Try ...

Rosh Hashanah isn't necessarily a time for culinary innovation—your family has probably been eating the same things for years ...

Coconut tapioca pudding with flaky salt is the custardy, creamy, dreamy dessert that ends this meal. The cooked tapioca ...

Soup season offers a comforting and simple way to explore new flavors. We start our journey in Paris, where French onion soup ...

In an exclusive excerpt from her new memoir, 'Be Ready When the Luck Happens,' Ina Garten shares the story of the meal that ...

Making Cornell chicken is quick and easy. In fact, you only need five ingredients and a working grill. Here's how to cook up ...

Cooking is something I enjoy doing. And I have hundreds of recipes and I don’t know how many cookbooks. Let’s just say that I ...

When there’s a new kind of skillet out there, or there’s an update to a category that we love ... and we’ve got this gorgeous ...

Need a better way to keep track of all your favorite recipes? Here's everything you need to know about MyRecipes, the easy ...

As far as we're concerned, you don't need a good reason to sign up for a food or drink subscription. These 17 food and drink ...

The Grammy nominee discusses his evolving music, his acting experiences around Luca Guadagnino's new "Queer" film and ...