Homemade tartar sauce is an easy condiment for fried seafood, but the type of relish you use can make or break the flavor, ...

That’s it! Tartar sauce will stay fresh for about a week, but for the best flavor, enjoy your delicious sauce within a couple ...

Everyone has an opinion on the best ketchup and the best yellow mustard—but the best tartar sauce to buy? People usually just grab the first bottle they see at the grocery store and head home.

Read more: 25 Most Popular Snacks In America Ranked Worst To Best In general, tartar sauce's entire origin story is a bit hazy. Many countries have thrown their hats into the ring of tartar sauce ...

4. Repeat the egg and crumb treatment once more and keep the fish aside till ready to fry. 5. Mix the sauce ingredients together, for the Tartar Sauce. 6. Just before serving, heat the oil and ...

2. 3. Keep it in the refrigerator at least for one hour at 4 degree Celsius. 3. 4. In the mean time, prepare the tartar sauce. Mix all the ingredients: mayonnaise, gherkin, green olives, shallot, salt ...

The London visitor from Miami, Florida, took her partner to sample the best of British cuisine, before declaring her findings ...

Wine barrels double as tables at this casual spot in the surfer’s town of Porto da Cruz. It’s a prime spot for seafood, and ...

Long-keeping vegetables and citrus may already be part of your pantry checklist, and garlic and onions, potatoes and sweet ...