Crazy easy 3 ingredient Crockpot Lemon Blueberry Dump Cake Recipe perfect for summer barbecues, picnics, or family dinner.

Fill the pie shell with the berry mixture. Pour the lemon juice over the top. Dot evenly with the butter. Roll out the second half of the dough to about 10 inches in diameter. Cover the filling ...

Grease a 20cm/8in springform cake tin with butter and line the base ... Chill for 30 minutes while you prepare the filling. Put the cream cheese in a large mixing bowl. Add the remaining 80g ...

Though made famous by the show, the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling, cocoa-forward frosting ...

Spoon the mixture into the cake tin and bake for 40-45 minutes, or until a skewer inserted into the cake comes out clean. Remove the cake from the oven, and set aside until completely cool.

resist removing the pie from the oven until the crust is deeply golden and the filling is bubbling in the center. To avoid overbrowning as the filling finishes cooking, tent the pie with a piece ...

Here’s another family-friendly cake recipe — pulled from my grandparents’ archives — you mix completely by hand. It’s moist, tender and dairy-free. Get the recipe.