The Coconut Mama on MSN10mon
21 Top Mistakes to Avoid When Canning
1. Using the Wrong Type of Canner There are two types of canners: boiling water canners and pressure canners. The former is ...
Mother Earth News6y
Water Bath Canning Applesauce and Other Preservation Methods
Freeze for longer storage. For shelf-stable product, process in a boiling water canner. Applesauce may also be used for making fruit leather. Makes about 1 quart applesauce; recipe may be multiplied.