A bone-in prime rib can be a meat masterpiece ... but carving it properly is crucial. Here's everything you need to know to ...

Before you even think about buying a standing rib roast, make sure you have an instant read thermometer, and buy one if you don't. An instant read thermometer is the most valuable and important piece ...

What's So Great About Martha Stewart's Prime Rib Recipe? What drew us to this recipe was its simplicity. Once you have your prime rib, all you need is pepper, salt and dry red win ...

Whether that's turkey or ham or fancy pants prime rib, that job can be a little bit daunting. A nicely carved roast is the ...

Instead, it will be labeled as a boneless prime rib or prime rib roast. It might also be labeled as “rolled,” which means the bones are removed and the roast is tied into a tight cylinder.

Also known as standing rib roast, a full prime rib contains seven bones and typically weighs up to 16 pounds. Grocery stores and butcher shops often sell it in two-, three-, or four-rib steaks.