How much prime rib do you need per person? For a bone-in prime rib, plan on one pound per person. For boneless cuts, expect six to eight ounces for each guest. Consider the presentation ...

Uncover the secrets to achieving a prime rib with a caramelized crust and juicy interior, following expert butcher Pat ...

Boneless Prime Rib: Boneless prime ribs are the same cut ... or about 1 pound of bone-in meat per person. This means that a bone-in rib roast with about five bones will feed at least 10 guests ...

If a butcher removes and discards the ribs, the cut won’t be sold as a standing rib roast. Instead, it will be labeled as a boneless prime rib or prime rib roast. It might also be labeled as ...

That’s a cook's goal when preparing a standing beef rib roast ... Figure about 1 pound per person if that is your main dish. A 10-pound roast will feed 8-10 people. Boneless: Allow about ...

One of the best parts about Christmas is the dinner spread, and if you've found yourself on meat duty, you should consider a Prime Rib. It sounds intimidating, but we have a perfect recipe with ...

For a bone-in prime rib, plan on one pound per person. For boneless cuts, expect six to eight ounces for each guest. Consider the presentation, too. “If the prime rib has a bone in it ...