If you want to add a new flavor profile to the perennial classic, bread pudding, then try baking it in your smoker instead of ...

This delicious bread pudding is going to bring you back to granny's kitchen. We loved the flavors of cinnamon and raisin that ...

This luscious bread pudding recipe is made with a spiced syrup rather than a custard, studded with fresh guava, dried ...

So what makes this prized recipe so good? It’s the secret bread ingredient. Bread pudding is traditionally made with old ...

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Whisk together the Delect Coconut Milk, brown sugar, cinnamon, nutmeg and eggs to create the custard. Toss the bread cubes ...

Bread and butter pudding is not something I grew up with but something I make now as an adult, it is a go-to, along with eggy ...

This list is filled with our 30 most-saved dessert recipes of all time—and what a list it is. These desserts come from all ...

Preheat oven to 350 degrees. Place the cubed bread in a large mixing bowl, and set aside. Coat a 9-by-13-inch baking dish with butter, and set aside. Heat the bone marrow over medium-high heat ...

A new fine dining restaurant offering an inspired menu focusing on seafood and Southern flavors has replaced the former ...

Serve with extra custard, if desired. Using stale bread for this pudding is better than using fresh bread, because it is better at absorbing the liquid. Some supermarket loaves can remain too soft ...