Wraps have been a standard for “healthier” alternatives to bread, but only the best healthy tortillas and wraps live up to that reputation.

Before you buy low-carb tortillas, look at the nutrition facts ... And they’re typically mixed with gluten-free flours—cassava, tapioca, and chickpea flours in La Tortilla’s case.

A Texas-based woman had started making grain-free tortillas in her kitchen for her autoimmune disease - and ten years later that passion would turn into a billion-dollar business. Veronica Garza ...

Need quick lunch ideas? Check out these 25 nutritious and easy-to-make options that will keep you energized throughout the ...

Whether they were the corn or flour variety, Garza couldn’t eat tortillas. Garza decided to experiment in the kitchen to see if she could make a grain- and gluten-free version of a tortilla.

PepsiCo PEP1.05%increase; green up pointing triangle agreed to acquire tortilla-chip maker Siete Foods for $1.2 billion in its latest move to bolster its offering of healthier snacks. The Wall ...

LYNWOOD, Calif. (KABC) -- Tortillas are not just a food staple, they're also an important part of Hispanic culture. Southern Californians love their tortillas, but most people don't really think ...