Hah. Then I don't feel guilty about the cream cheese frosting. These cinnamon rolls start with a few simple dough ingredients combined for the best results. Here's what you need for the dough.

Homemade cinnamon rolls are already a notch above the store-bought kind that come from a tube. You can continue upgrading ...

The following information was submitted by Mrs. MadiIndulge in the sweet, comforting aroma and taste of Bakery Style Cinnamon Rolls. These delectable rolls are ...

Canned cinnamon rolls are a great way to have a delicious but stress-free breakfast, and you can amp up their flavor with the ...

From coffee cake and apple cider doughnuts to snickerdoodles and a variation of horchata, these are our favorite sweet ...

The 3-foot diameter and roughly 35 pound cinnamon roll was baked in four ... On Tuesday, she perfected the cream-cheese frosting, and on Thursday, they made about 30 pounds of dough in their ...

I’ll fess up: I’m not a fan of the cream cheese sloppy-jalopy mess that suffocates most cinnamon rolls. It gives me the same queasy feeling as when I watch videos of people schmearing Nutella ...

Kraft Heinz’s cream ... frosting. The result combines Philadelphia’s signature creaminess with a sweet and tangy balanced taste and can be used on cakes, cookies, cinnamon rolls or fresh ...