Have you ever noticed how food just hits different when you cook it over an open flame? There’s something magical about that ...

When people think of live fire cooking, the image of an Argentine grill – a parilla or an asado-style barbecue – often comes to mind. This slow-roasting approach over an open wood fire has bee ...

It takes a lot longer to cook food by hand ... everything is cooked over an open flame. We're paying the restaurant a visit to find out why fire makes food taste so good. Brian: Here, it all ...