Thickening your favorite comfort soup recipe and giving it an irresistibly glossy, velvety finish is easily achievable with ...

Typically, home cooks turn to starches like cornstarch and flour to thicken their soups. While these do the job well, they don't add any flavor. If that doesn't sit right with you, the next time ...

Mix 1-1/2 tsp of flour or cornstarch with 3 tsp of water, stock or milk in a bowl. Stir the mixture until a smooth consistency forms. Pour and stir the mixture into your watery pea soup to thicken it.

Fortunately, you can use a common household pantry item to thicken your tempera paint. Mix 2 Tbsp of cornstarch in a small pot with 1 1/2 cups of water. Tempera paints are often runny because they are ...

swelling up and thickening the soup. Remember: Just like thickening a liquid with cornstarch, adding too much flour at once causes it to stick together. This can ruin the texture of your soup ...