According to the experts, a good dark chocolate should contain at least 70 per cent cocoa solids to deliver the desired chocolate hit, but chocolate made from 100 per cent cocoa solids is ...
Cottage cheese ice cream is easy to make, too, only requiring a food processor and a freezer. Shared by recipe developer and nutritionist coach Michelle McGlinn, this dessert is flavored with rich ...
The secret to this delicious dessert is using tofu instead of cream and maple syrup instead of sugar. This specific recipe combines rich melted dark chocolate, Clearspring award-winning Organic Ja ...
Blue Bell Chocolate Brownie Truffle Ice Cream features a ... filled with brownie chunks, dark chocolate truffles, and a swirl of chocolate icing, according to All Recipes.