A Middle Eastern favourite, Mary Berry's homemade falafel taste so much better than shop-bought. The creamy whipped feta is a deliciously moreish dip. To make the pickled cabbage, heat the vinegar ...

Use half of it as a dipping sauce for the falafel. If making the coleslaw, stir the other half of the bean sauce through the coleslaw ingredients listed. Serve the falafels squashed inside a soft ...

Charred Eggplant Dip, both with make-ahead directions. To reheat previously cooked latkes or falafel, follow package directions or bring to room temperature and warm in 250°F oven on parchment ...