107023396 Season the iron tava: Before diving into dosa preparation, ensure your iron tawa is well-seasoned. Seasoning involves coating the surface with oil and heating it to create a non-stick layer.
None of the Instagrammers who watched the reel seemed to be willing to try out the dish being served in Raipur in the name of food experiment. The concept has clearly not gone down well with them.
Tramontina, the global housewares giant with over 113 years of legacy, has announced the launch of its highly anticipated cast iron cookware range ‘Titanex’, in India, catering to the country’s ...