There are tons of variations and no right way to make corn pudding, but I prefer this method ... but curry leaves aren't always easy to find and certainly not a necessity for this dish.
Whisk until just combined. Lightly grease an 8 x 8 casserole or baking dish and pour in the corn mixture. Bake in the oven until the pudding is set, about 30 minutes. If you want the top to be ...
Here are seven Christmas side dish recipes, including Brussels sprouts, corn pudding and sweet potato casserole, from the Courier Journal's extensive recipe archive. In a hot sauté pan ...
Chef and author Aliya LeeKong stops by the TODAY kitchen to share two delicious recipes for red wine braised short ribs and smoky spicy corn pudding. Get the recipes! I'm a chef who loves using my ...