The rule of almost every chicken braise is to sear the meat first. This allows the skin to crisp and the fat to render, ...

You can never have too many easy chicken recipes in your back pocket and all of the ones featured here are made in a skillet ...

A twist of lemon can add brightness to any recipe, transforming it from good to great. Whether you zest it, squeeze it, broil ...

Whip up one of these easy fall recipes for dinner. Bursting with the best flavors of the season, these dishes will be some of ...

This compound garlic-herb butter is delicious and will add an extra layer of moisture. Try an easy flavored butter recipe with these chicken thighs. Up Next: Our favorite boneless chicken thigh ...

This honey sesame chicken recipe is super easy - no need for take-out menus anymore! The sauce requires just 4 basic ...

For the 10th anniversary of NYT Cooking, we’ve collected recipes that racked up five-star ratings, topped our charts and went ...

Try these delicious dump dinners with at least 25 grams of protein per serving for a minimal-effort meal that’s perfect for ...

If you don’t want to use a whole chicken, the equivalent weight of skin-on, bone-in chicken thighs works well ... snapper and gurnard are all good choices. For the braised peas, place the pancetta in ...

Cookbook author Betty Liu reflects on food, family-style, in celebration of home and harvest ...

BLACK ENTERPRISE spoke to Black restauranteurs in Charlotte about how their food and businesses are contributing to the ...

The 3,200-square foot outdoor-indoor, barnyard space allows it to host plenty of events (Mardi Gras and Oktoberfest, night markets, live-band karaoke, chicken s— bingo ... including a pie topped with ...