omitting salt and adding broccoli to the boiling water for the last 2 min. Meanwhile, heat dressing in large nonstick skillet on medium-high heat. Add chicken; cook 5 min. or until done ...
Mary Berry’s “rather special” chicken and herb casserole recipe is a perfect pick for an easy yet scrumptious dinner. Featured in her book Love to Cook, Mary Berry describes this mouth ...
Here's an easy main dish that’s sure to set ... our own fresh from the block for this salad. This one-pan chicken and broccoli casserole is prepared in a skillet on the stovetop, then finished ...
Marinate the chicken strips in the fridge for at least 10 minutes and up to 24 hours. For the stir-fry, cook the broccoli in 500ml/18fl oz boiling water until just tender (about 5 minutes).
In this traditional Tuscan version of chicken and broccoli pasta, broccoli steams in stock and olive oil until it emulsifies into a glorious sauce. Each serving provides 650 kcal, 46g protein ...