Throwing away egg yolks is akin to tossing out liquid gold. Here are some of our favorite ways to use them up so you'll never ...

I followed Alex Guarnaschelli, Rachael Ray, and Paula Deen's signature recipes for deviled eggs, and the simplest one ended ...

Separated egg yolks can be kept in an airtight container in the fridge for a couple of days. If you wish to freeze them separately, mix them with either sugar (for use in sweet dishes: one ...

Portuguese and Chinese egg tarts are both iconic pastries in their respective culture's cuisine. These small treats have a ...

Great for every pudding you can think of, and as a base for ice cream. Separated egg yolks can be kept in an airtight container in the fridge for a couple of days. If you wish to freeze them ...

A confit egg yolk often appears on numerous fine ... Try sliding one of these golden beauties on top of your favorite fried ...

This recipe calls for uncooked salted eggs. Salted egg yolk prawns is a popular Cantonese dish, but I’ve given it a Southeast Asian touch with the addition of curry leaves and fresh chillies ...

The article discussed the nutritional benefits of egg yolks, contrary to their reputation for being high in cholesterol. It highlighted their richness in vitamins A, D, E, and K, plus choline and ...

When it comes to making recipes, sometimes it's only the egg white or egg yolk that is needed. Should this be the case, both the egg white and yolk can be frozen separately. An egg white will need ...

Simply pour a small amount of cold water into a frying pan (about one to two centimetres deep) just enough to submerge the ...