In that same pan, I can whip up a sauce! Eggplant loves olive oil, so I’ll start by sizzling some garlic in it. Maybe I’ll ...

Eggplant can be a polarizing vegetable, but with a little culinary know-how, it defies all of the negative connotations ...

3. Heat oil in wok. Add garlic, ginger, onion, oyster sauce, rice wine, chilli, vinegar, sichuan Pepper. Tomato ketchup and sauté it well. 4. Now add stock and adjust the seasoning and give a touch ...

The best thing to do when working with finicky ingredients such as eggplant is to turn to professionals -- like professional ...

A healthy and rich Israeli version of the Hawaiian poke, featuring chicken breast, a delicious hummus and eggplant stew, and fresh, finely sliced vegetables for a wholesome bowl of goodness.

Halve mini eggplants and fill them with a mixture of breadcrumbs, cheese, herbs, and spices. Bake until golden and serve warm ...

Japanese miso eggplant stew is a comforting dish that merges the rich flavors of miso with the soft texture of eggplants.

To prepare spaghetti with eggplant and zucchini sauce, start with the vegetables. After cleaning the eggplants (1), cut them ...

Sauté the aromatics. Add the tomatoes, chopped onions, and crushed garlic to the same pot and cook until soft. Add the water ...

Evoke a sense of nostalgia and comfort with these delicious dinner recipes that are all made in a 9-by-13 inch baking dish.

Newly-opened Sichuan restaurant the Sparrow in Midtown Atlanta has substance and style; it just needs some buzz.