Giada De Laurentiis has found balance and she's sharing it in her new cookbook. In Super-Italian, out March 2025, the ...

Some would say that Giada De Laurentiis's popularity began with her first Food Network show, "Everyday Italian." Others might agree that it was her Le Cordon Bleu education and training at the likes ...

On an episode of her Food Network show, "Everyday Italian," Giada De Laurentiis shared her unique twist on quesadillas by ...

She joined The Food Network in 2002 and over the years put out the shows, including Everyday Italian, which won her a Daytime Emmy for Outstanding Lifestyle Host, Giada's Weekend Getaways ...

Giada De Laurentiis ... in the rat race of my everyday life.” During the pandemic, she had time to reconnect with family members, which led to discussions about food and the dishes everyone ...

“My go-to recipe ... story Giada De Laurentiis Just Dropped the Most Decadent Double Chocolate Panettone — Order One Before They Sell Out To start, combine flour, eggs, Italian seasoning ...

Don’t get me wrong, they’re still delicious and the rolls can be a nice switch-up from your usual lasagna recipe but they’re not exactly groundbreaking…unless of course, you follow Giada ...

and I could really focus on going back to my roots a little bit more and without being in the rat race of my everyday life.” During the pandemic, she had time to reconnect with family members, which ...