There is one instance, however, where canned chickpeas just won't cut it, and that's when you're making falafel. Mashed ...

To make the falafel, blend the chickpeas, garlic ... Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers.

See also our easy hummus recipe and easy falafel recipe for more ways to ... look for firm examples with a uniform beige colour. Choose canned chickpeas stored in water, rather than brine.

From a Syrian recipe to a soul-soothing slow-cooked ... For a shortcut, go for Shelly Westerhausen Worcel’s quick falafel patties. She uses canned chickpeas rather than dried, and pan-fries ...

Canned chickpeas are more voluminous due to their ... For instance, if a baked falafel recipe calls for two 15-ounce cans of ...