New Zealand is the chief exporter of feijoa, but they’re hard, if not impossible, to find in the UK. Peel fresh feijoa, cut into chunks and toss in lemon juice to prevent them from discolouring.

I am a feijoa lover, but try these with pear or rhubarb and they will be equally as delicious. 1. Preheat an oven to 180C. Lightly grease a 12-hole muffin tin. 2. Place the flour, sugar ...

Feijoa jam brings strong, fresh flavor to winter’s chill. the baked duck is crispy outside and melts inside, pure satisfaction in every bite! #feijoa #duck #baking NATO Ally Responds to Russian ...

(Main) 2 large handfuls Frozen blueberries, When apples and feijoa is ready, place into a shallow glass dish, and sprinkle the blueberries over the top. ⅓ cup Organic natural sugar, Empty sugar ...

Sift in flour, baking powder and salt. Fold in coconut and feijoa chunks until combined. Scrape into baking tin, gently smooth the top and bake for 30 minutes. While it cooks make the coconut ...