The skinniest pasta yet made—let’s call it “nanotini”—has an average diameter of 372 nanometers and only two ingredients: ...

A group of students has developed a way of storing energy that could be cheaper to make, more practical and more sustainable than alternative renewable fuels. They are young and clever, and they ...

Market Forecast: Predictions for the future of the carboxylic acid market in Vietnam, including growth projections, potential market size, and emerging trends.

Until now, direct synthesis with iridium catalysts faced challenges due to the rapid decomposition of formic acid into ...

WE have recently reported 1 some results on the reduction of carbon dioxide and bicarbonate in aqueous solution by cobalt-60 γ-rays and X-rays, leading to the formation of formic acid ...

Fahrenfort, van Reijen and Sachtler have shown that for the decomposition of formic acid on metals there is a definite correlation between the activity of the metal and the heat of formation of ...

Kei Okubo, an organic photochemistry professor at Osaka University, developed the technology, which produces methanol and formic acid that emits zero carbon dioxide (CO2). Okubo on Feb.

To make the noodle “dough,” the scientists mixed the flour with formic acid, a liquid that helps uncoil the long starch molecules in the flour. “Normally, if you want to cook starch ...

You've heard of the Christmas Island red crab migration. But what about the blue one? Christmas Island's blue crab migration ...

They don't bite or sting but spray formic acid, which can cause reactions. These ants - their scientific name is Anoplolepis gracilipes - are usually found in tropical and sub tropical regions.