This pineapple pie has the perfect blend of amazing tropical flavors. It’s a refreshing change from the traditional no-bake, creamy pineapple pie recipe that you might be familiar with. Instead, fresh ...
Rum, cherry or orange liqueurs taste good with pineapple, as do citrus fruit and spices, including fresh chilli. Raw pineapple juice will prevent gelatine from setting as it contains bromelain ...
Cardamom gives an exotic savoury note to the pineapple. Serve with slices of pistachio nougat, or with yoghurt or ice cream. This dessert from Kathy Paterson is designed to follow her roasted ...
Pumpkin pizza appears to be no one’s unique claim to fame; it’s something that just happened. And there’s sound reasoning behind it. While the flavor we mostly associate with pumpkin is pumpkin pie ...
Pineapple contains a protein-digesting enzyme called Bromelain which is derived from the stems, although it exists in all parts of the fresh fruit. The medicinal qualities of pineapples are ...