Still in need of some inspiration? When it comes to red hair, there are thousands of shades to consider. Strawberry blonde, mahogany, rosewood, ginger, blorange… the possibilities are endless.

Over the past seven years, Scottish photographer Kieran Dodds has been taking pictures of people from around the world with ginger hair ... "Because the hair colour is not red like a post-box ...

Red hair for the fall season might not seem like ... From deep cherry red to light ginger, here are the idols proving red is back for the season!

This Sunday, November 5, marks National Love Your Red Hair Day… but it seems like the gay redheads below love their ginger ...

it appears Geri has dyed her hair back into the nostalgic, bright red shade that she was famous for. Captioning the picture with just three words - ‘Ginger is back!’ - there really was no ...

Carlos Alvarez/WireImage The actress, who has chosen to go makeup-free in recent years, wore a pop of color with a commanding red lip and rosy cheeks. Her signature blonde hair was pulled back for ...

A red lip can transform a look completely — and right now it’s all about the bold, matte kind. Beauty editor Madeleine Spencer shares her secrets to getting it right every time The Evening ...

Ginger has great medicinal perks, including gastrointestinal benefits. And besides that, it can also be a great ally if you want to improve the overall health of your hair or when you want to ...

Just be sure to use the power of these space-saving travel compression bags to choose your many, many outfits responsibly.

Ginger could offer Britain's eight million arthritis sufferers relief from pain, according to a scientific study. A pill containing extracts of the root spice has proved as effective as ...

When buying fresh ginger, look for plump roots that are not wrinkled. Don't be tempted to substitute fresh ginger for ground ginger or vice versa. Store fresh root ginger in the fridge.

Instructions Use a sharp knife to score the squid, then slice into ½ cm strips, including the legs. Heat the oil in a large wok or frying pan over high heat. Once very hot, add the squid and ...