Here are 21 Gluten-Free Thanksgiving Dessert recipes from cookies to bars to tarts and pies. Dessert is the most important course. You can't have a holiday meal without it.
Gluten-free oats and oat flours add texture, which works well in biscuits and breakfast muffins. Ground almonds, pistachios and hazelnuts are ideal in a blend for dense cakes, traybakes and biscuits.
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A simple gulten-free lemon cake topped with a crunchy lemon sugar drizzle. Ground almonds and the lemon drizzle keep it moist, so it doesn't suffer with the dryness associated with gluten-free cakes.
Fresh sage and celery tie together the classic Thanksgiving stuffing flavors. Colors of purples, oranges, and greens dot this pretty vegetable dish from Justin Chapple. Oyster mushroom lardons ...
And if you stress over quantities, you’ll know there will be more than enough food if everyone brings ... I also love that these brownies are gluten-free, making them an ideal treat to share ...