They're a great source of protein, fiber, healthy fats, and minerals like magnesium and phosphorus. Pumpkin seeds contain ...

"Initially, we believed nothing could come from this rocky land, but now we're successfully growing crops and preserving our ...

Nubbly, bubbly, and slightly homely, some gourds aren’t good to eat but make perfect seasonal decorations for autumn ...

Gourd is the common name for a group of vining plants in the cucurbit family, which includes other plants such as squashes, ...

Sudbury.com shared a story about a local woman’s strange-looking conjoined sunflower. Now, a couple of other readers have ...

Pulpy pumpkin poundage was the name of the game Saturday as hundreds gathered in downtown Saratoga Springs for the 9th annual ...

Saratoga Springs welcomed farmers and their giant pumpkins from across the country for an annual competition and celebration ...

Roof, a retired physician, has won various weigh-off competitions in Western Washington with his gourds born and raised in his backyard on Penn Cove Road. His personal record is 1,706 pounds, which ...

While ripe pumpkin seeds are firm with a hard snap when you bite into them, unripe seeds are soft and crisp, with a juicy ...

The first Wednesday in October is National Pumpkin Seed Day. This holiday offers the perfect opportunity to begin celebrating ...

Holding the king’s crown was great for Bill Neptune, but that wasn’t the end of his ventures in raising giant produce.

As it turns out, the standard orange coloured pumpkin has some competition.