A fresh, homemade chimichurri sauce made with parsley and hot chile joins cherry tomatoes and two cheeses in this unique, ...

“With the tomato and cheese on top,” I told him, “it’s like a pizza.” “Ashley,” I called across the room. “The eggplant dish is kind of like a pizza, isn’t it?” “A little ...

Among these new and uncommon additions comes one filled with delicious smoky aromas: grilled eggplant. With blackened, ...

Heat the oven to 200C on fan grill setting. Slice eggplant into about 4 thick slices lengthwise and place on a shallow baking tray. Brush both sides generously with olive oil, season with salt and ...

and gently lay the pizza dough on the hottest part of the fire, oiled side down, removing the cookie sheet. Grill until the crust starts to brown and puff up (approximately 3 minutes). If it ...

Heat a chargrill pan or barbecue over high heat, then grill the eggplant slices until golden brown and cooked through. Remove the grilled eggplant to a plate. Preheat the oven to 180˚C (fan-forced).

Eggplant, known as aubergine or brinjal in different parts of the world, can be a really polarizing vegetable. People who cook it often know the little tricks and secrets to make it taste great.

Though the grilled eggplant was light on salt, adding the giardiniera with its vinegary brine and ... If you go to Corso ...

In the Where to Eat: 25 Best series, we’re highlighting our favorite restaurants in cities across the United States. These ...

I come from a group of friends who have an affinity for dips and sauces. At any dinner outing, it never fails that we order at least one dip to share as an appetizer. And then it's gone in 10 ...

The Topsfield Fair offers dozens of food options, from fried vegetables and funnel cake to gyros and whoopie pies.