It's green chile time! The Hatch Chile Festival is in its 52nd year, having been established in 1972. Here's what to know before you go. The Hatch Chile Festival is scheduled for Aug. 31 through Sept.

New Mexico’s beloved green chile crop is recognized nationwide, and the state’s pride in the crop is evident even on its ...

Green Chile Topping – We use diced roasted green chile, red onion, kosher salt, and lime juice as our salsa topping. Burger Sauce – Combine mayonnaise, ketchup, and the juice of 1/2 a lime in ...

Thanks to an enterprising plant scientist, green chile is now gaining fame in the final frontier. Chimayo chile differs in many ways from Hatch green chile, due in large part to the soil ...

"They called it Hatch chile. They are misrepresenting the quality of our chile. That chile comes from Mexico, and it's a real bad quality of chile. This summer, if things go as well as they did in the ...

Their diverse product lineup features 14 distinct pepper flake products, including Hatch Green Chile, Habanero, Scotch Bonnet, Jalapeno, Arbol, Calabrian, Wiri Wiri, Charapita and Chipotle.

The green chile at chef Hosea Rosenberg's Southwestern ... makes regular pilgrimages to his home state's prime growing region to pick up Hatch chiles from his secret sources.

Ingredients: Chipotle chicken, avocado, cotija cheese, fresh jalapeno, pickled red onion, tortilla chips, romaine, cabbage & cilantro blend, Zia Chile Caesar Dressing. Description: This bold and ...