You may also need to adjust the salt in your recipe to make up for the lack of sodium from soy sauce. Miso paste is another ...

Substituting half the amount of table salt in a recipe with the equivalent amount of soy sauce can reduce sodium while enhancing the flavor of the overall dish. If you find that your dishes are ...

But life happens, and maybe one day you discover you need a substitute because you've run out of soy sauce mid-recipe. Or ...