There’s something incredibly heartwarming about a dish that’s been passed down through generations, and my Grandma’s homemade ...

I always keep a few cans of tuna on hand. When I'm in a pinch, it's easy to open up a tin and make a quick sandwich. But ...

A warm pasta salad dressed in an enticing potatoes and asparagus sauce and topped with chicken ham, eggs and cheese. A simple, speedy and satisfying meal. Add the stock cube, potatoes, mustard, olive ...

It can't get simpler than this! Penne tossed with black olives, fresh parsley and Parmesan, for a super quick mid-week lunch. 1. Boil the pasta until al dante. Drain well. 2. 2. Immediately transfer ...

Use whatever pasta shapes you like such as penne or macaroni or add a handful of cooked chicken or ham. Pack the spinach separately if you’re not eating this salad straight away and mix it in ...

Cook the pasta in a saucepan of boiling, salted water as per the packet instructions. Whisk together the lemon zest and juice, red onion, oil and a generous amount of pepper. Drain the pasta in a ...

Make your week a bit easier by prepping these delicious make-ahead lunches, like cabbage soup and pasta salads, that have ...

We often pass one another, but when our schedules do align, the hearty and colorful salad is at the ready for a spontaneous family meal. More of a riff than a recipe, my pasta salad has always ...

Cook your tri-color pasta. Dice your vegetables, cheese and meat. Drain pasta and allow to cool. Add your veggies, meat and cheese. Pour bottle of Italian dressing over pasta and stir. Refrigerate ...

National Pasta Day is Oct. 17, and these brands and restaurants are gearing up for a celebration with deals and discounts.