There’s nothing quite like a good meatball to round out a meal or a meal plan! These recipes are designed to hit the spot ...

To serve, place the meatballs on the subs and generously top with the tomato-onion mixture and all the juices. Drizzle with aioli. Enjoy.

Remember not to stir the meatballs once the sauce is added to the pot ... What kind of cheese goes on meatball subs? This recipe calls for sliced provolone cheese, but you can use sliced ...

Meatball subs are best when homemade, but we know it can be time ... This sandwich traditionally consists of beef meatballs, marinara sauce, mozzarella or provolone cheese and crusty bread like ...

Cook meatballs on all sides until browned. Reduce heat to medium. Pour 1/2 cup of reserved tomato sauce into the skillet. Pour 1/2 cup water into the skillet. Cover and cook for 10-12 minutes ...

Instagram account CostcoHotFinds shared that they saw the new meatball marinara sandwich at their Costco being sold for $5.99/pound, which worked out to about $14. The sub sandwiches are built on ...

Evenly divide the meatballs between the rolls and top with the marinara sauce and mozzarella. Bake the subs until the sauce is hot and the mozzarella is melted, 8 to 10 minutes. Sprinkle with ...

Sausage and peppers is one of Chicago’s most iconic foods. Who doesn't love a zippy Italian sausage and a comforting meatball? Why not have two in one? Utilizing flavorful sausage in the ...

Warm up with this comforting Italian chicken meatball soup. Made with tiny, bite-size chicken meatballs that are like soft pillows, they provide a burst of incredible flavour with each bite along ...

Sometimes shaped into cigars rather than orbs, the meatballs are grilled on skewers and finished with tare, a savory-sweet soy-based seasoning sauce ... In this recipe from “ Milk Street ...