Take rice bowls, noodles, salads, and other savory dishes to the next level with this simple condiment, made from two sauces ...

If you learn to make your own, you'll find DIY tahini sauce to be a great topper for vegan sandwiches and it can even make cabbage more exciting. In case you're thinking that making your own ...

This creamy and delicious Easy Healthy Tahini Sauce is a versatile vegan sauce that’s simple to make with pantry ingredients.

This deliciously savoury tahini sauce is a versatile flavour bomb. Make a batch at the beginning of the week and have on hand to add to salads, wraps and soups galore. Put all of the ingredients ...

It took seconds to make, was a big hit at the table, and now I can’t live without this simple Korean-influenced tahini sauce. It’s especially good drizzled on crispy tofu or sauteed string beans.

Toasting the sesame seeds before making the tahini gives the sauce a far superior flavour. Transfer the toasted sesame seeds to a food processor, then blend until a crumbly paste forms.

To make this delicious vegan Israeli sabich sandwich, arrange for one large eggplant sliced into 1/2-inch thick rounds, two ...

Shape the mixture into 12 torpedo-shaped pieces and set aside while you make the sauce. In a large bowl mix together the tahini, yoghurt, lemon juice, vinegar and wild garlic. Pour in 125ml of ...

Rachael teaches how to make an Israeli inspired tahini-based yogurt sauce with harissa that she's serving over charred chicken and family-style pita.

While the falafel batter is chilling, in a small bowl, whisk together the tahini, water, lemon juice, mustard and garlic until it forms a sauce. Cover and chill.

½ cup tahini 2 tablespoons lemon juice 1 teaspoon kosher salt ...