No need to run to the store for bread anymore! You can whip up a fresh loaf right at home. Follow the steps below, and trust ...

You don't have to be making potato bread to use potato flakes either. Adding some potato flakes to a regular white bread dough can work wonders. These little beauties will help make your bread soft ...

Homemade bread is often fresher, more flavourful and healthier than store-bought bread, but it can be hard to master. However, Paul Hollywood’s easy white bread loaf on BBC Good Food has more ...

Amid her catalogue of iconic recipes, Julia Child's white sandwich bread is one of her strongest. It owes its winning texture ...

7. Spoon the dough into 2 loaf pans that have been greased and dusted with the cornmeal 8. Set aside in a warm place until ...

Though white bread has a reputation for being highly refined and processed, it can be made authentically with wheat flour that has the bran and germ sifted out. It isn’t by its nature highly ...

From a cheesy French onion strata to a hearty Tuscan stew, these are our favorite ways to give leftover bread new life.

To get in the spirit of Bread Week without all the fuss and frills, there's an incredibly simple recipe for bread rolls that ...

White bread should keep for 3-5 days ... The amount of time this takes varies according to the recipe and the room temperature, however 1½ to 2 hours is typical. Once the dough has risen ...