Uncover the secrets to achieving a prime rib with a caramelized crust and juicy interior, following expert butcher Pat ...

A bone-in prime rib can be a meat masterpiece ... but carving it properly is crucial. Here's everything you need to know to ...

What's So Great About Martha Stewart's Prime Rib Recipe? What drew us to this recipe was its simplicity. Once you have your ...

pick up an instant-read thermometer so you can keep track of what’s going on inside your roast beef while it’s cooking. There’s no point in spending a huge amount of money on prime rib if ...

You don't have to be intimidated by fancy meats. Keep these tips in your pocket so you can snag the best prime rib from your ...

you can cook it for a slightly longer time at a consistently lower temperature, such as 325°F. Try this Prime Rib Roast with Horseradish Cream recipe for that approach. How long to cook prime rib ...

Cooking a prime rib roast is straightforward, but you might run into some confusion at the butcher counter: Should you buy a prime rib roast, or a standing rib roast? Here’s everything you need ...

That’s a cook's goal when preparing a standing beef rib roast, also known as prime rib, for the holidays. When cooked to perfection, your dinner guests will swoon over the finished roast.

Remove the prime rib from the fridge 2 hours before cooking to bring it to room temperature. Pat the roast dry with paper towels and rub it generously with olive oil. In a small bowl, mix the ...