Harvest with scissors ... including radishes, kale, basil, and mustard greens. Bonnie Plants suggests they should be grown in a shallow container, and placed in a sunny area.
Whether you're a seasoned gardener or a beginner, these hardy crops are easy to grow and require minimal maintenance, making them ideal for extending your harvest into the cooler months.
They also harvest quickly (reaching maturity in 40 to 65 days), meaning you can plant these loose-leaf cooking greens later than many fall crops. Best grown in full sun, collards appreciate well ...
It’s popular in Italian cuisine and has a slight mustard flavour, slender stems with small florets and lots ... You can sow in small batches from March to May to prolong the harvest period.
The reel should be low enough to pick up lodged plants, but not so much that the pick-up fingers on the reel bats can be clipped by the cutter bar. When it comes to harvesting green stems or ...
Autumn is the time for harvesting apples as they need to be picked and stored before the first frosts. The length of time that apples can be stored varies depending on the variety. As a rule of ...
When is the right time to harvest that outdoor pot plant in the fall? According to Grow It From Home co-founder Emily Gogol, there are two considerations at play: what’s going on in the plant ...