Baking bread is one of the most satisfying at-home cooking projects. That freshly baked bread smell alone is worth the effort ...

Think making bread is time consuming and complicated? Here’s how to whip up a classic white loaf with minimal effort and maximum satisfaction. The humble loaf is one of our oldest recipes ...

And there are many advantages to making your own bread from scratch: The process of slowly kneading and shaping dough can provide a meditative and much-needed break. Plus, a homemade loaf can be far ...

We spoke to Nathan Myhrvold, founder of Modernist Cuisine and co-author of "Modernist Bread at Home" to get the answers from ...

This is because the bread dough used to make your favorite Panera sandwiches isn't made from scratch on-site. However, before ...

but the loaf will not rise as well, the crust will be hard and the texture more crumbly than one made with strong flour. Spelt (a relative of wheat) produces excellent flour for bread-making and ...

A team of bread-and-wheat-obsessed researchers, farmers and bakers in Washington state are on the hunt for agricultural solutions that could help create a better loaf. They’re looking at wheat ...

Bread is always tastiest when it's fresh and warm. But making a fresh-baked loaf of bread by hand can take a lot of time and labor -- unless you have a bread machine. The best bread machines will ...

For all the joy bread brings to a table, it has a considerable weakness: A short shelf life. If you're not worrying about your favorite loaf growing ... get a chance to make your bread." ...